Lemon Bars

Source: SeriousEats

Ingredients

Crust

QuantityUnitItemSpecification
115gButterMelted
0.5tSalt
60gSugarPowdered
1TLemon zest
130gAP Flour

Custard

QuantityUnitItemSpecification
3eaEggs
135gEgg yolk
270gSugar
1pinchSalt
1TLemon zest
310gLemon juice

Preparation

Crust

  1. Prepare oven at 350°F
  2. Prepare oven at 350°F
  3. Prepare a pan lined with parchment paper
  4. Pulse mixture in a blender
  5. Press mixture into pan
    1. Use a fork to poke holes in crust
  6. Bake until golden brown
    1. About ~30 minutes

Custard

  1. Prepare oven at 325°F
  2. Stirring constantly, cook mixture until it reaches 170°F
  3. Strain into crust
  4. Bake: target time ~22 min